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Those were just some glorious views you got. Damn shame I missed it. -
It was little washed out, but I managed to get a few good snaps.
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I was up near Hattiesburg, Miss. this morning and found an antique shop that just opened about a year ago. It had a couple of...
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Well, today’s the day. I’m sampling some of my Pikey Caravan Puck in the 1930’s Kaywoodie Pup. Very dense, moist puck. Slices easily...
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Looking foreard to your result.
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After resting for a bit to mingle juices, it came out of the bag. The “tin note” of amazing BBQ filled the room. I had pre-cut Mylar...
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I decided to do up a just under 3oz batch, I figured that was a good size to work with. I did 1/2oz each of Mac Baren Va#1 and Sutliff...
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It a coin toss on whether the Va will be Yorktown or MacB Va#1…
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Next up will be 1g Yorktown, 1g 507S, 1.5g ODF, 1.5g DBE and trying for the secret sauce aroma/flavor-just a pinch (.5g) of 1792.
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Proof of concept with noodle press worked pretty well. To test the press I just did an ounce of two tobaccos not relevant to the recipe...
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That’s what she said🤣 It’s not the same cut, and if they’re both available when I order I’ll probably opt for DBE Vintage Cut because...
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CoffeeAndBourbon reacted to makhorkasmoker's post in the thread Irish Flake Match from Bulks! with
Like.
I used to try to mix dark bird’s eye (back when it was really dark Birds Eye) with five bros, adding various condiments, including dark... -
Next up will be (2)Newminster 400, (2)ODF, (1)Darkbirdseye, and (1)5 Bros….
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Winchester/ODF/Rustica wasn’t bad. Strength was there, but a bit acrid.
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I may moisten, not sure yet. Just starting my journey. I’m not looking to age, just looking to meld the flavors better than tossing in a...