How much is a "tiny pinch?" I'd give it a shot just to see how it tastes. Couldn't be any worse than milk, sugar, lemon, or honey, etc. Those additives completely kill any tea taste--which I really like--at least for my palate.
Tea Making Method Requires a Pinch of Salt.
- Thread starter mawnansmiff
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While we can frown upon people using microwaves for making tea, or adding salt, or something other than the traditional way. It has to be said that I have had plenty of awful cups of tea made for me in this country.
Cheap teabags, skimmed milk, and my real bugbear, too much milk.
I prefer to make my own tea. That way its done properly.
Cheap teabags, skimmed milk, and my real bugbear, too much milk.
I prefer to make my own tea. That way its done properly.
A well brewed cup of tea is a thing of beauty. It’s a shame it’s so hard to get a good one in this country.
I find most things simply do not stay very hot for very long when heated up in a microwave. I use it for popcorn, reheating pizza, some defrosting and such. Just never been a fan of the micro-wave. I'll not eat in restaurant I've I hear a micro-wave dinging.
Salt in tea simply sounds wrong. But, different strokes I suppose.
Salt in tea simply sounds wrong. But, different strokes I suppose.
Sounds like the opportunity for a cheap, easy experiment wrt the salt in tea. Three cups blind to me repeated 3 times ought to be enough for starters.
The first and last time I added salt to a cup of tea was when I decided to prank my wife. I didn't realise though, I had used the last tea bag...
That was years ago and I still think she secretly hates me for it.
So I'm voting no, mind you a pinch may be better than 2 teaspoons worth.
That was years ago and I still think she secretly hates me for it.
So I'm voting no, mind you a pinch may be better than 2 teaspoons worth.