What's For Dinner?

Log in

SmokingPipes.com Updates

30 Fresh Brigham Pipes
3 Fresh Bruno Nuttens Pipes
12 Fresh White Elephant Pipes
6 Fresh Estate Pipes
New Accessories

PipesMagazine Approved Sponsor

Drucquers Banner

PipesMagazine Approved Sponsor

PipesMagazine Approved Sponsor

PipesMagazine Approved Sponsor

PipesMagazine Approved Sponsor

sardonicus87

Lifer
Jun 28, 2022
1,126
11,763
37
Lower Alabama
Barbecued whole rabbit (heritage American Blue Rabbit), approximately 3.25 lbs.

Smoked on applewood. Brined 8 hours in basic saltwater brine. Dry rub is paprika, cayenne, garlic, onion, black pepper, salt, cumin and just a touch of dark brown sugar to help it stick.

Paired with butter, garlic and parsley roasted baby red potatoes and bacon wrapped asparagus.
PXL_20230720_232515840.jpgPXL_20230720_233459012.jpg